Fish A can of soup(I used tomato), canned/cooked fish and 2 stalks celery sliced

ainitfunny

Saved, to glorify God.
I wanted a fast supper, but i wanted to use some canned salmon I bought at an Estate sale. I sliced 2 stalks of celery, put em in a bowl of water and nuked em 6 min covered with a baggie. I added just the celery (no water)to a can of generic tomato soup added a can of milk and a tiny 4oz jar of canned salmon (with juice) to the pan and heated it all through till hot.

I normally dislike cooked celery, but something prompted me add it and it was JUST WHAT THE FISH/tomato soup needed to be an EXCELLENT, tasty MEAL complemented by home made garlic-cheese breadsticks!!

i Just wanted to pass along that combo idea.
It should work just as well with Cream of Mushroom soup, cooked celery slices and cooked fish fillet.
 
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