Have family members reluctant to eat "slaw"? Here's a way to introduce people to the texture and get them used to the taste of cabbage.
Apple Cinnamon Coleslaw
1 (8 oz.) carton vanilla yogurt
2 tb Frozen apple juice concentrate, thawed
1/2 ts Cinnamon
Salad:
2 c Shredded cabbage
1 1/2 c Chopped apples
1/2 c Chopped walnuts
1/2 c Raisins
In small bowl, combine all dressing ingredients, blend well. In medium bowl, combine all salad ingredients, toss. Pour dressing over salad, toss to coat.
Apple Cinnamon Coleslaw
1 (8 oz.) carton vanilla yogurt
2 tb Frozen apple juice concentrate, thawed
1/2 ts Cinnamon
Salad:
2 c Shredded cabbage
1 1/2 c Chopped apples
1/2 c Chopped walnuts
1/2 c Raisins
In small bowl, combine all dressing ingredients, blend well. In medium bowl, combine all salad ingredients, toss. Pour dressing over salad, toss to coat.
