Chicken Salad Supreme
4 cups bite size cooked chicken
1 cup Thompson seedless grapes (cut into halves)
1 5oz can sliced chestnuts
1 cup diced celery
1 ½ cups slivered almonds (1/2 toasted for topping)
1 ½ cups Mayonaise
1 ½ tsp. Curry powder
1 tsp. Soy sauce
Mix mayo, curry powder, & soy sauce. Add to rest of ingredients.
Place scoops on lettuce leaves.
Garnish with maraschino cherries, the toasted almonds, etc.
Serves approximately 7
_________
This is very good, but I have to laugh every time that I make it
because the first time my sister allowed me to help her make her
treasured recipe (it was quadripled for larger crowd), I was given the job of slicing the grapes in half. Finally, after slicing many grapes and becoming bored, I asked her "Why do the grapes have to be sliced into halves?" and she said, "To keep them from rolling off of the plates."
4 cups bite size cooked chicken
1 cup Thompson seedless grapes (cut into halves)
1 5oz can sliced chestnuts
1 cup diced celery
1 ½ cups slivered almonds (1/2 toasted for topping)
1 ½ cups Mayonaise
1 ½ tsp. Curry powder
1 tsp. Soy sauce
Mix mayo, curry powder, & soy sauce. Add to rest of ingredients.
Place scoops on lettuce leaves.
Garnish with maraschino cherries, the toasted almonds, etc.
Serves approximately 7
_________
This is very good, but I have to laugh every time that I make it
because the first time my sister allowed me to help her make her
treasured recipe (it was quadripled for larger crowd), I was given the job of slicing the grapes in half. Finally, after slicing many grapes and becoming bored, I asked her "Why do the grapes have to be sliced into halves?" and she said, "To keep them from rolling off of the plates."
Last edited:
